My new favorite thing to try is crock pot recipes. I'm in love with my crock pot. I'm having a secret affair with my crock pot. I love the way it makes my house smell, in all honesty. I love how my house smells like a delicious foodie heaven in the afternoon.
I have a new favorite recipe for my crock pot too. It's delicious, easy, and my two year old devoured it before I did! I call that a win-win-win!
What You'll Need:
1 package of chicken tenderloins, cut into bite size pieces
2 cans of cream of mushroom soup
1 8oz block of cream cheese
1 packet of Italian dressing (dry mix)
What To Do:
Dump the two cans of cream of mushroom soup, the cream cheese, and the chicken into the crock pot. Sprinkle the dry Italian dressing packet on top. Turn the crock pot on low and leave for 5-6 hours (stirring occasionally if able).
Half hour before serving, make pasta.
Top cooked pasta with Italian chicken.
See? How easy was that? And trust me, it is soooo stinkin' good. It's creamy and juicy and super filling too! Great for chilly nights or lazy Sunday afternoons. Enjoy!